And before serving, sprinkle a handful of fresh parsley over each pepper. For a scrumptious extra melt, pop the bell peppers back into the oven for a few minutes. Remove the baking foil, top with cheese and bake for the remaining 10 minutes.Īdd the shredded cheese at the end of the cooking process so that it can just reach but not exceed its melting point. Stuffed peppers should be cooked at 350☏ (180 ☌) for about 45 minutes. You can use the bell pepper tops in two ways: as a lid for the peppers or dice them and toss them into the filling.Īdd a tablespoon of quick-cooking oats to prevent your stuffed peppers from being soggy and mushy.Ĭover your bell peppers with foil in the first 30-35 minutes of cooking to keep them from drying out. As stuffed peppers can take as long as 45 minutes to bake, boiling them first reduces that time significantly. Pre-cooking speeds up the cooking process. You can blanch your bell peppers before stuffing them. Sweet Peppers Stuffed with Tomato and Olive Sauce Your stuffed peppers will be requested again and again so - without further ado - let’s check out these simple and delicious recipes, baked to impress. They are perfect for a quick yet delightful weeknight dinner or for a special Sunday lunch with friends and family - those moments when quality time meets exquisite food. With stuffed bell peppers - it doesn't matter if you're omnivorous or vegetarian or vegan - there's a delicious surprise for everyone. Not to mention the selection of cheeses you can top them with, waiting for the bubbly magic to happen. When it comes to meat, you can go for any sort, from ground beef to chicken, turkey, pork, or sausage. Stuffed peppers are also highly customisable in terms of availability of ingredients, personal tastes, lifestyle choices, and dietary needs. Stuffed peppers are a culinary saviour when you need to use up leftovers - most recipes call for ingredients that you often have on hand, or rather, sitting in your fridge patiently waiting to be given a new lease of life. The bell pepper is an excellent 'home' for any savoury component you can think of, as it gracefully holds its shape in the oven. Store up to two months.Stuffed peppers are a popular dish in many of the world's cuisines, consisting of hollowed or halved bell peppers filled with any combination and variety of fillings, such as meats, beans, vegetables, cheese, sauce, or herbs. Then throw the individually sealed peppers in the freezer. This will push all the air out of the bag and then while it is still submerged you can seal it (just don’t let any water in the bag). Stick the bag under cold water with the opening above the surface. Once flash frozen, take them out and put them in individual plastic bags. Before baking, stick them on a pan and put them in the freezer for an hour. If you don’t want to serve all 8 peppers at once, you can easily freeze some. We make these with green bell peppers all the time, and they are just as delicious.
Could i use any bell pepper for this recipe?įor this recipe, we used red bell peppers, but you could use any bell pepper you wish.
This is also found near the salsa at the grocery store. We also like to use salsa, but depending on how strong their hate for tomatoes is, your choice might differ.īut we highly recommend using red taco sauce. It is a great alternative and adds a lot of flavor. When we make this recipe, we usually use a little bit of taco sauce or enchilada sauce. I am a huge tomato fan, but my husband is not. What could I replace the Rotel tomatoes with? If you love Stuffed Peppers, check out these other recipes on our site: You are going to love how quickly these come together and how delicious they taste. They are now requesting these Taco Stuffed Peppers weekly. I threw these together in a few minutes to make a healthy, delicious dinner that my whole family loved. I thought if they had all of the flavor of tacos, that I might be able to do it. I have never tried stuffed peppers and to be honest, never wanted to. I am trying to eat healthier and try new foods. Taco Stuffed Peppers – all the flavors of tacos made healthy in a stuffed peppers! They are going to be one of your favorite new dinners.
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